Efficiency of Energy Transfer
Only a small proportion of the energy at one trophic level is transferred to the biomass of the next. Between consumer levels the efficiency is often around 10%, although it varies widely.
Energy is lost at each transfer because:
• not all of the organism is eaten: roots, bones or woody stems may be left, and some organisms die without being eaten (this energy passes to decomposers);
• not all of what is eaten is digested: indigestible material, such as cellulose, is lost in faeces;
• energy is lost in excretion, for example in urea in urine;
Sign in free to see the rest of this lesson, the R.E.C.I.P.E. recall steps and the quiz
BrainCake is free. Make an account in seconds and pick up where this page stops.
Key terms in this lesson
- ectotherm
- An organism that relies mainly on external sources of heat to regulate its body temperature.
- endotherm
- An organism that can generate and retain heat metabolically to maintain a fairly constant core body temperature.
- excretion
- The removal from the body of the waste products of metabolism, such as carbon dioxide, bile pigments and urea.
More in Energy and Ecosystems
- Gross Primary Production
- Net Primary Production
- NPP = GPP - R
- Net Production of Consumers
- Calculating Percentage Efficiency
- Farming Practices and Productivity
- Reducing Respiratory Losses in Livestock
- Simplifying Food Webs to Reduce Energy Loss
All 14 lessons in Energy and Ecosystems · All AQA A-level Biology topics